Chilli Pakoda (also known as Mirchi Pakoda or Chilli Bhajji) is a popular Indian deep-fried snack made from large green chilies coated in a spiced gram flour (besan) batter. They can be made plain or stuffed, with popular stuffings including a spiced potato mixture or a tangy masala powder.
Offer a spicy, savory, and tangy flavor profile with a satisfying contrast between the crispy deep-fried exterior and the soft interior of the chili and its stuffing.
